Grilled Honey Soy Fish

Ingredients:

• 200 g Dory fish fillet (cut into preferable lengths)

Marinade:

• 70 ml honey
• 50 ml light soy sauce
• 1 tbsp sesame oil
• 1 inch of ginger (grated)

How to:

• in a bowl mix all the marinade ingredients and put to boil in a non-sticky pan. Set aside to cool
• marinate the fish fillets for at least 30 minutes (occasionally flip over)
• preheat your oven (~200 Celsius) and grill for 20 mins (occasionally flip over)
• serve for 2